INGREDIENTS
AMARANTH:
Amaranth is a gluten-free pseudo-cereal, meaning it’s not a true grain. At about 14-15% protein, it easily trumps the protein content of most other grains. It also contains lysine, an amino acid missing or negligible in many grains. Amaranth also contains more than three times the average amount of calcium and is also high in iron, magnesium, phosphorus, and potassium. It’s also the only grain documented to contain vitamin C.
SOME POSSIBLE &KNOWN HEALTH BENEFITS OF AMARANTH:
• Reduces Inflammation
• Lowers Cholesterol
• Boosts the Immune System
• Aids Weight Loss
• Fights Diabetes
• Reduces Risk of Developing Cancer
• Supports Bone Health
• Full of Vitamins and Antioxidants
CINNAMON:
Cinnamon is a spice that has been prized for its medicinal properties. Cinnamon is promoted as a dietary supplement for diabetes or for irritable bowel syndrome or other gastrointestinal problems, as well as other conditions.Some research suggests that it may help support blood sugar control, protect against heart disease, and reduce inflammation.
SOME POSSIBLE& KNOWN HEALTH BENEFITS OF CINNAMON:
• Loaded with Antioxidants
• Lowers Blood Sugar & Improves Insulin Sensitivity
• Boosts the Metabolism
• Reduces Inflammation
• Clears Mind, Calms Nervous System, and Relaxes Muscles Which
Promote Better Sleep
• Improves Digestion
• Reduces Blood Pressure
• Strong Antibacterial, Antifungal, & Antiviral
STAR ANISE:
Star anise is a spice made from the fruit of the Chinese evergreen tree Illicium verum. It’s aptly named for the star-shaped pods from which the spice seeds are harvested and has a flavor that is reminiscent of licorice.Star anise is famed not only for its distinct flavor and culinary applications but it’s also rich in flavonoids and polyphenolic compounds that may contribute to its medicinal benefits.
SOME POSSIBLE & KNOWN HEALTH BENEFITS OF STAR ANISE:
• Digestive Aid & Protection
• Fights Viruses
• Promotes Heart Health
• Pain Reliever Used to Treat Rheumatism & Painful Joints
• Improves Sleep
• Powerful Antioxidant
HEIRLOOM CORN:
Heirloom corn varieties carry the original traits and the diverse, wonderful flavor qualities naturally inherited by their region.In addition to authentic flavor, heirlooms offer more nutritional value than processed or hybridized varieties, as they are naturally rich in vitamins and nutrients.
SOME POSSIBLE & KNOWN HEALTH BENEFITS OF HEIRLOOM CORN:
• Boosts Energy
• Rich Source of Vitamins & Minerals
• Controls Diabetes & Hypertension
• Provides Eye & Skin Care
• Prevents Anemia
• Reduces Risk of Various Cardiovascular Diseases
OATS:
Oatmeal is one of the more polarizing breakfasts. If you haven’t been on team oatmeal, it’s time to give it another shot. Oatmeal is healthy and is packed with complex carbohydrates, vitamins, and minerals.
What’s more, oats are naturally gluten-free, making them a good source of carbs for people with specific dietary needs (such as those with celiac disease). Oats are low on the glycemic index, this means your body will digest them more slowly, helping keep blood sugar and energy levels more stable.
SOME POSSIBLE & KNOWN HEALTH BENEFITS OF OATS:
• Energizes Your Body
• Supports Digestive Health
• Known to Help Reduce Visceral (Belly) Fat.
• Known to Reduce Blood Sugar & Blood Lipids
• Lowers Cholesterol
• Offers Disease Fighting Antioxidants
RICE:
Rice is a rich source of carbohydrates, the body’s main fuel source. Carbohydrates can keep you energized and satisfied, and are important for fueling exercise. Rice is an excellent source of many nutrients, including fiber, manganese, selenium, magnesium, and B vitamins. Rice is a healthy staple that offers many nutrients.
SOME POSSIBLE & KNOWN HEALTH BENEFITS OF RICE:
• Gives a Satiating Effect
• Good Source of Energy and Restores Glycogen After Exercise
• Known to Prevent Obesity
• Controls Blood Sugar Levels & Blood Pressure
These statements have not been evaluated by the FDA. Our products are not intended to diagnose, treat, cure, or prevent any disease.
